The Purnian Kitchen

Recipes made from real ingredients

Simple, wholesome dishes from our kitchen to yours — starting with two makhana favourites for fasting days.

  • Fasting SpecialMakhana Curry

    Recipe 01

    Makhana Curry

    Crisp ghee-roasted makhana simmered in a rich tomato, almond and khaskhas gravy, finished with malai.

  • Fasting specialMakhana Phirni

    Recipe 02

    Makhana Phirni

    Slow-reduced saffron milk thickened with crushed roasted makhana, cardamom and a scatter of dry fruits. Served chilled.